When Mike and I got married, this recipe was given to me by a close family friend. We ate it, no joke, once a week. But when I started to change our diet and began eating clean, I thought for sure it meant we had to permanently kiss this one goodbye. But after some research, I’ve found a way to make it clean and dare I say it is even better. It’s perfect for parties too!
Combine all ingredients. Pam 13×9 pan and bake at 350 for 25-35 minutes.
You can also add other ingredients such as: low fat cheddar cheese, onion, corn black, beans, diced chiles or jalapenos.
I serve this with whole wheat taco chips crunched over my serving.
|Garden of Eatin Multigrain Chips|
Super easy and it’s Bomb!!!!